Raleigh’s good eatin’ will be featured on The Travel Channel tomorrow!

Last month, The Travel Channel’s Adam Richman traveled to the Triangle, where he feasted on shredded chicken sandwiches at Chapel Hill’s famous late night spot Time Out, learned the real meaning of “hog heaven” at The Pit, and challenged himself to finishing off 17 delicious hot dogs (in an hour) at The Roast Grill in downtown Raleigh.
I got to not only meet this lover of food, but I got to sit down and chat with him. Check out the video at: http://jcoscia.myncblogs.com/2009/01/29/good-food-good-times-and-great-company-at-the-pit-restaurant/

I can’t wait to hear what he had to say about the Tar Heel state, the food and to see if my friends and I made the final cut of the show when it airs tomorrow night (Wednesday) on The Travel Channel’s “Man v. Food” at 10 E/P.

In the meantime, check out his vlog to hear how he thought eastern Carolina BBQ compared to what he calls “traditional” BBQ and what he thinks about eating late-night “drunk college student” grub…when you’re not a drunk college student…http://www.travelchannel.com/Video_&_Photos/Video_Detail?lineupId=3826925001

If you enjoyed this post, please consider leaving a comment or subscribe to the feed and get future articles delivered to your feed reader or email.

Powered by Wordpress | WP Premium theme by WP Remix
Copyright 2007. Smart in the City. All rights reserved

• Subscribe to RSS
• Home
• About
• About